Follow me on IG @ChanelRoseGold @MissBodyGoals for all recipes Super simple Low Carb Pineapple Shrimp w/ Cauliflower Rice INGREDIENTS 1 pound shrimp peeled deveined 1 cup chopped fresh pineapple 1 tbsp. minced garlic1 tbsp. sweet chili sauce ¼ cup chopped green onions 1 tsp. fish sauce 1 tbsp. sesame oil Salt and pepper INSTRUCTIONS In hot pan add sesame oil, garlic and green onions. Sauté for a few minutes or until garlic turns slightly brown. Add shrimp and cook for 2-3 minutes and add pineapple, chili sauce, fish sauce and salt and pepper. Cook for another 2-3 minutes. I served with a side of wild organic rice. 6 things you need to know about frozen cauliflower rice: You can buy frozen cauliflower rice at Trader Joe’s or Costco’s produce fridge (fresh but you can freeze it because it spoils fast). Cook with frozen cauliflower rice the same way you would cook with fresh – no need to thaw, just add a few minutes to cooking time. One bag of frozen cauliflower rice replaces medium head of cauliflower. Use in recipes that call for chopped cauliflower – chances are further instructions will ask you to puree it, or you will just end up with slightly different texture meal. You can make you own frozen cauliflower rice by simply processing florets in a food processor, and then freezing in gallon size Ziploc bags. You can make cauliflower rice from frozen cauliflower florets, however its texture is more mushy but saves time and cleanup. Microwave frozen cauliflower to thaw, drain and process in a food processor.
Low Carb Pineapple Shrimp w: Cauliflower rice - YouTube |
| 60 Likes | 60 Dislikes |
| 738 views views | 66,759 followers |
| How-to & Style | Upload TimePublished on 23 Dec 2018 |
Không có nhận xét nào:
Đăng nhận xét